Recipe 34: Homemade Soft Pretzels


Crispy & Chewy!

Now THIS is a dangerous recipe. Usually things that are this tasty take longer to make, but hey, a couple basic steps and BAM, you’re in golden-brown, chewy, and lightly salted heaven.

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Recipe 32: Fresh Homemade Tomato Sauce


Fresh, simple, and perfectly seasoned.

Tomato sauce is a kitchen staple for me. I use it in anything from Indian food, to pastas and pizzas.

This year, I was blessed with a ton of tomatoes coming in from not only my parents’s backyard garden but an immense gift from my grandparents in form of at least 10 lbs of the reddest, juiciest, most aromatic I’ve ever seen!

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